Baking Pan Substitutions
| Baking Pan Substitutions | |
|---|---|
| 10" x 3 1/2" bundt = two 8" x 2" rounds |
10" x 2" round = 9" x 9" x 2" square |
|
standard 12-cup muffin tin = 8 1/2" x 4 1/2" x 2 1/2" Loaf = 9" x 1 1/2" round = 8" x 8" x 1 1/2" square |
9" x 2" round = two 8" x 1 1/2" rounds = 10" x 15" x 1" jelly roll = 8" x 8" x 2" square |
Note: Baking times will vary depending on pan size. Deeper pans, for example, require longer baking times.
Source: Marthastewart.com