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Dinner
Vegetarian/Vegan
Baked Spaghetti
Bean and Pasta Soup
Bean Burritos
Black Bean and Fire Roasted Tomato Soup
Butternut Squash with Maple Butter
Creamy Cauliflower and Potato Soup
Chickpea Burger
Diana's Sunflower Burgers
Jen’s Pesto
Macaroni and Cheese
Mini Vegetarian Barbecue Meatball Sliders
Pappardelle with Caramelized Onions and Parmesan
Pasta with Beets and Blue Cheese
Pasta with Pesto, Potatoes, and Green Beans
Pasta with Red Onion, “Bakin,” Radicchio, and Edamame
Pesto
Polenta-Stuffed Peppers
Potato Rosemary Pizza
Puréed Butternut Squash Soup
Roasted Zucchini and Tomato Pasta
Stuffed Red Peppers with Quinoa, Provolone, and Walnuts
Stuffed Squash with Bulgur and Feta
Sweet Vegetable Lasagna
Tomato-Ricotta Tart
Tortelini Soup
Tortellini with Mushroom Sauce
Tortilla and Black-Bean Pie
Zucchini Pancakes
Zucchini-Scallion Fritters
Fish
Mustard-Glazed Salmon
Salmon Burgers with Yogurt-Dill Sauce
Meat
Barbecued Chicken Sandwiches
Chicken and Dumplings
Chicken Corn Chowder
Cinnamon Broiled Chicken with Raita
Favorite Turkey Burger
Gemelli with Sausage, Swiss Chard, and Pine Nuts
Lemon and Olive Chicken
Monte Cristo
Pork Chops with Apple-Raisin Relish
Quesadillas With Chicken Sausage and Roasted Vegetables
Roasted Chicken Sausage and Potatoes
Shepherd’s Pies
Thyme-Roasted Chicken with Potatoes
White Turkey Chili
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